Mango Ice-cream

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Description

How to makeMango Ice-cream?How to cookMango Ice-cream?Learn the recipeMango Ice-creamby vahchef.For all recipes visit vahrehvah.commango pulp, condensed milk and whipped cram togeather in one bowl and mix it well using hand whisk. than pour into container make sure you close lid, freex it for to hours. by that time cut half mango in small piece. after two hours add mango into the mixteure and mix it well. put that into freezer for 5 hours. your ice-cream is ready to eat after 5 hours. time is differ for everybody depend on refrigrater. if it is stil not ready after 5 hours wait for few more hours.How to make the tasty recipe procedure as follows: mango pulp, condensed milk and whipped cram togeather in one bowl and mix it well using hand whisk. than pour into container make sure you close lid, freex it for to hours. by that time cut half mango in small piece. after two hours add mango into the mixteure and mix it well. put that into freezer for 5 hours. your ice-cream is ready to eat after 5 hours. time is differ for everybody depend on refrigrater. if it is stil not ready after 5 hours wait for few more hours.How to make the tasty recipe description mentioned here, How to makeMango Ice-cream?How to cookMango Ice-cream?Learn the recipeMango Ice-creamby vahchef.For all recipes visit vahrehvah.com

Ingredients

Directions

mango pulp, condensed milk and whipped cram togeather in one bowl and mix it well using hand whisk. than pour into container make sure you close lid, freex it for to hours. by that time cut half mango in small piece. after two hours add mango into the mixteure and mix it well. put that into freezer for 5 hours. your ice-cream is ready to eat after 5 hours. time is differ for everybody depend on refrigrater. if it is stil not ready after 5 hours wait for few more hours.
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