Makeral fish massaged and stuffed with shallots, mango and Indian spices and shallow fry make this kind of dish at home instead of having it outside.
- First cut and clean up the fish and massage the fish on the bone on both sides, this will loosen the bone and take out the bone.
For stuffing:
- Shallots, ginger, crushed in a mortar pestle.
- In a bowl add crushed ginger, onion shallots, and garlic, cumin powder, coriander powder, chilly flakes, salt, add raw mango and boiled rice crush the ingredients and add chopped coriander, lemon juice, and add egg mix it well.
- Stuff the masala into the fish and coat the fish with all-purpose flour and shallow fry them.
How to make the tasty recipe procedure as follows:
- First cut and clean up the fish and massage the fish on the bone on both sides, this will loosen the bone and take out the bone.
For stuffing:
- Shallots, ginger, crushed in a mortar pestle.
- In a bowl add crushed ginger, onion shallots, and garlic, cumin powder, coriander powder, chilly flakes, salt, add raw mango and boiled rice crush the ingredients and add chopped coriander, lemon juice, and add egg mix it well.
- Stuff the masala into the fish and coat the fish with all-purpose flour and shallow fry them.
How to make the tasty recipe description mentioned here,Makeral fish massaged and stuffed with shallots, mango and Indian spices and shallow fry make this kind of dish at home instead of having it outside.