There is no set recipe for minestrone, since it is usually made out of whatever vegetables are in season. Learn the recipe of Minestrone by vahchef.
- In a soup kettle, saute garlic and onions in olive oil until they are soft and translucent.
- Add 1 tsp. salt, carrot, celery and eggplant. Mix well.
- Then add oregano, black pepper and basil. Cover and cook over low heat 5-8 minutes.
- After that, add green pepper, stock, tomato puree, cooked beans and wine. Cover and simmer 15 minutes.
- Now, add tomatoesand keep at lowest flame for10 minutes before you plan to serve.
- Then, heat the soup to a boil, add pasta, and boil gently until pasta is tender.
Serve immediately, topped with parsley.
How to make the tasty recipe procedure as follows:
- In a soup kettle, saute garlic and onions in olive oil until they are soft and translucent.
- Add 1 tsp. salt, carrot, celery and eggplant. Mix well.
- Then add oregano, black pepper and basil. Cover and cook over low heat 5-8 minutes.
- After that, add green pepper, stock, tomato puree, cooked beans and wine. Cover and simmer 15 minutes.
- Now, add tomatoesand keep at lowest flame for10 minutes before you plan to serve.
- Then, heat the soup to a boil, add pasta, and boil gently until pasta is tender.
Serve immediately, topped with parsley.
How to make the tasty recipe description mentioned here,There is no set recipe for minestrone, since it is usually made out of whatever vegetables are in season. Learn the recipe of Minestrone by vahchef.