This delicious, healthy North African-inspired stew is a family favorite, served with warm bread or even over couscous. Learn the recipe of Moroccan Stew by vahchef.
- Saute onions, garlic and spices in water or veggie broth.
- Add chopped sweet potatoes, zuccini summer squash and carrots. Let it cook. Add water as necessary.
- Then addchopped tomatoes, bell pepper and garbanzos and cook for 5 min.
- Now add raisins. and cook until potatoes are mushy or done. (about 30 minutes).
Serve over couscous or rice.
How to make the tasty recipe procedure as follows:
- Saute onions, garlic and spices in water or veggie broth.
- Add chopped sweet potatoes, zuccini summer squash and carrots. Let it cook. Add water as necessary.
- Then addchopped tomatoes, bell pepper and garbanzos and cook for 5 min.
- Now add raisins. and cook until potatoes are mushy or done. (about 30 minutes).
Serve over couscous or rice.
How to make the tasty recipe description mentioned here,This delicious, healthy North African-inspired stew is a family favorite, served with warm bread or even over couscous. Learn the recipe of Moroccan Stew by vahchef.