a thick gravy served with chaptti roti naan all kind of indian breads as well with rice take a blender jar add ginger ,garlic ,black pepper,cinnamon, cardamon ,cloves, turmeric, chilly-powder , Diannya powder, green chilly ,coriander leaves , dry coconut powder, tomato ,water and blend and make a fine paste keep aside ,then dice onion into long slice mushroom into 2slices heat a pan add oil, mustard seeds , curry leaves,onion sliced , mushroom, salt, and fry till it cooks 30 % later add the masala which is blended in a jar add 2 cup of water cook finely till oil ous out finally add coriander leaves cook for another 10 seconds will serving add lemon juice if you desire{optional}How to make the tasty recipe procedure as follows: take a blender jar add ginger ,garlic ,black pepper,cinnamon, cardamon ,cloves, turmeric, chilly-powder , Diannya powder, green chilly ,coriander leaves , dry coconut powder, tomato ,water and blend and make a fine paste keep aside ,then dice onion into long slice mushroom into 2slices heat a pan add oil, mustard seeds , curry leaves,onion sliced , mushroom, salt, and fry till it cooks 30 % later add the masala which is blended in a jar add 2 cup of water cook finely till oil ous out finally add coriander leaves cook for another 10 seconds will serving add lemon juice if you desire{optional}How to make the tasty recipe description mentioned here,a thick gravy served with chaptti roti naan all kind of indian breads as well with rice