Onion Chicken 2

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Description

This is a less spicy and very easy to cook dish which goes with Naan, Roti or steamed Rice

Cut chicken in 1 inch pieces. Chop onion and grate ginger garlic. Now, heat the oil in pan and put all the above masala. After they start to crack, put onion and chicken together ... yes together ... because chicken will cook with onion juices. Add soem salt to taste. After 15-20 minutes, youll see lot of water came out. Let it cook for another 15 minutes then youll see that water is evaporating. Now, add butter and cook it for another 10 minutes. Remember cook it on very low flame..this is the key of this dish.

How to make the tasty recipe procedure as follows:

Cut chicken in 1 inch pieces. Chop onion and grate ginger garlic. Now, heat the oil in pan and put all the above masala. After they start to crack, put onion and chicken together ... yes together ... because chicken will cook with onion juices. Add soem salt to taste. After 15-20 minutes, youll see lot of water came out. Let it cook for another 15 minutes then youll see that water is evaporating. Now, add butter and cook it for another 10 minutes. Remember cook it on very low flame..this is the key of this dish.

How to make the tasty recipe description mentioned here,This is a less spicy and very easy to cook dish which goes with Naan, Roti or steamed Rice

Ingredients

Directions

Cut chicken in 1 inch pieces. Chop onion and grate ginger garlic. Now, heat the oil in pan and put all the above masala. After they start to crack, put onion and chicken together ... yes together ... because chicken will cook with onion juices. Add soem salt to taste. After 15-20 minutes, youll see lot of water came out. Let it cook for another 15 minutes then youll see that water is evaporating. Now, add butter and cook it for another 10 minutes. Remember cook it on very low flame..this is the key of this dish.

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