Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Phool makhana is a lotus seed if they fried becomes crispy then tossed with some fruits and veggies by sprinkling some masalas it make it chatpata this is a evening snack dish like every one....
Date: - Mar 6, 2019
Fried Makhana or foxnuts are very good crispy snacks which go excellent during snack time with tea and other snacks. ...
Date: - Feb 9, 2019
An unique variation to the typical halwa recipe,Phool makhani halwa is prepared from roasted makhani, ghee and sugar. A simple and quick dessert item, makhani ki halwa is best enjoyed with chopped nuts as topping....
Date: - Feb 21, 2019
phool makhana is called lotus seeds we can make only a dry preperation with this so lotus seeds ,potatos were cooked in dry masalas we can have it directly as a snack or can serve as side dish with rice....
Date: - Mar 1, 2019
The traditional Sindhi style curry combined with potatoes and dried lotus seeds served with roti and pulka....
Date: - Jan 3, 2019
An excellent spicy and masala recipe which goes very well with roti, naan, poori. ...
Date: - Mar 20, 2019
Lotus seed pops and whole cashew nuts combine in a silky saag made of spinach and other greens deliver a superb dish....
Date: - Jan 4, 2019
Aloo makhana curry is a yummy North Indian style gravy recipe prepared using Phool makhana and potatoes. This perfect curry dish is always a delight to have at any time with some nice poori or roti....
Date: - Jul 16, 2018
Phool Makhana is a Healthy Roasted Lotus Seeds Snack that is considered a super healthy snack. Lotus seeds contain flavonoids which are antioxidants and reverse the adverse effects of free radicals in the body. ...
Date: - Mar 5, 2019
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