Raw Mango Sharbat 1

A tasty cooling and thirst quenching drink made from raw mango to ease the heat of summer afternoons. Learn the recipe of Raw Mango Sharbat by vahchef.

• Wash and boil the mangoes in water until soft. Cool, peel and remove the seeds.
• Add the sugar and the grated jaggery to it and liquidize in a liquidizer.
• Mix the cardamoms with the mango pulp. Add the warm water and refrigerate.
• While serving, add a little cold water.

Mix thoroughly and serve adding salt to taste.

How to make the tasty recipe procedure as follows:

• Wash and boil the mangoes in water until soft. Cool, peel and remove the seeds.
• Add the sugar and the grated jaggery to it and liquidize in a liquidizer.
• Mix the cardamoms with the mango pulp. Add the warm water and refrigerate.
• While serving, add a little cold water.

Mix thoroughly and serve adding salt to taste.

How to make the tasty recipe description mentioned here,A tasty cooling and thirst quenching drink made from raw mango to ease the heat of summer afternoons. Learn the recipe of Raw Mango Sharbat by vahchef.