How to makesarson ka saag?How to cooksarson ka saag?Learn the recipesarson ka saagby vahchef.For all recipes visit vahrehvah.com17779
take all the leaves , garlic, ginger, green chilli and boil them in open pan till done and make the paste .Add desi ghee , onion , salt , red chilli and makai ka atta to the pan stir till onions turns light brown than add the paste cook on a slow flame for 10 mnts.garnish with grated cheese or paneer.
How to make the tasty recipe procedure as follows:take all the leaves , garlic, ginger, green chilli and boil them in open pan till done and make the paste .Add desi ghee , onion , salt , red chilli and makai ka atta to the pan stir till onions turns light brown than add the paste cook on a slow flame for 10 mnts.garnish with grated cheese or paneer.
How to make the tasty recipe description mentioned here, How to makesarson ka saag?How to cooksarson ka saag?Learn the recipesarson ka saagby vahchef.For all recipes visit vahrehvah.com17779take all the leaves , garlic, ginger, green chilli and boil them in open pan till done and make the paste .Add desi ghee , onion , salt , red chilli and makai ka atta to the pan stir till onions turns light brown than add the paste cook on a slow flame for 10 mnts.garnish with grated cheese or paneer.