Uthappam recipe is a favorite Andhra breakfast is Minappa (Urad dal) roti that is more popularly known as 'Dibba' roti.
- Mix all the ingredients together. Take a big spoonful of dough and spread it out on a hot well-greased tava.
- When it is cooked one side, flip it over and spread some oil around the edges.
- Remove when fully cooked. Serve with chutney and sambar.
How to make the tasty recipe procedure as follows:
- Mix all the ingredients together. Take a big spoonful of dough and spread it out on a hot well-greased tava.
- When it is cooked one side, flip it over and spread some oil around the edges.
- Remove when fully cooked. Serve with chutney and sambar.
How to make the tasty recipe description mentioned here,Uthappam recipe is a favorite Andhra breakfast is Minappa (Urad dal) roti that is more popularly known as 'Dibba' roti.