Crispy Bitter Melon 65 fry tastes amazingly delicious and serves as the best side dish.
- Take medium sized bitter melon, chop into thin slices, transfer to the boiling water pan, add a pinch of saltand sugar, cook tillbittermelon slices turn tender enough.
- Now take a plate, add all-purpose flour, rice flour, corn flour, turmeric powder, coriander powder, cumin powder, red chili powder, salt and mix well.
- Coat the cooked bitter melon pieces with the prepared masala mixture, deep fry in hot oil by adding some curry leaves as well and transfer to a plate.
Hot and crispy bitter melon 65 fry is now ready to serve.
How to make the tasty recipe procedure as follows:
- Take medium sized bitter melon, chop into thin slices, transfer to the boiling water pan, add a pinch of saltand sugar, cook tillbittermelon slices turn tender enough.
- Now take a plate, add all-purpose flour, rice flour, corn flour, turmeric powder, coriander powder, cumin powder, red chili powder, salt and mix well.
- Coat the cooked bitter melon pieces with the prepared masala mixture, deep fry in hot oil by adding some curry leaves as well and transfer to a plate.
Hot and crispy bitter melon 65 fry is now ready to serve.
How to make the tasty recipe description mentioned here,Crispy Bitter Melon 65 fry tastes amazingly delicious and serves as the best side dish.