chicken curry5

(5 ratings)

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Description

A simple yet tasty dish enjoyed by all nonveg eaters served with rice or roti.

Heat 2tablespoons of oil, add chopped onions, salt, ginger garlic paste, chopped tomato, turmeric powder, coriander powder, cumin powder, mix it and cook.
Now add poppy seeds and cashew nut paste, water mix it and cook.
Add the chicken mix well and allow it to simmer, then add garam masala and let it cook for 15minutes, turn off the stove and garnish with coriander leaves.

How to make the tasty recipe procedure as follows:

Heat 2tablespoons of oil, add chopped onions, salt, ginger garlic paste, chopped tomato, turmeric powder, coriander powder, cumin powder, mix it and cook.
Now add poppy seeds and cashew nut paste, water mix it and cook.
Add the chicken mix well and allow it to simmer, then add garam masala and let it cook for 15minutes, turn off the stove and garnish with coriander leaves.

How to make the tasty recipe description mentioned here,A simple yet tasty dish enjoyed by all nonveg eaters served with rice or roti.

Ingredients

→ Tomatoes (chopped) 1 cup.
→ Garam masala 1/2 tea spoon.
→ Coriander powder 2 teaspoons.
→ Turmeric powder 1/4 tea spoon.
→ Coriander leaves(chopped) 1 tablespoon.
→ Chili powder 2 teaspoons.
→ Salt 1 to taste.
→ Chicken 300 grams.
→ Onion(chopped) 1 cup.
→ Oil 2 tablespoons.
→ Ginger garlic paste 1 tea spoon.
→ Poppy seeds and cashew nut paste 1 tea spoon.
→ Mint leaves(chopped) 1 tablespoon.
→ Water as required.

Directions

Heat 2tablespoons of oil, add chopped onions, salt, ginger garlic paste, chopped tomato, turmeric powder, coriander powder, cumin powder, mix it and cook.
Now add poppy seeds and cashew nut paste, water mix it and cook.
Add the chicken mix well and allow it to simmer, then add garam masala and let it cook for 15minutes, turn off the stove and garnish with coriander leaves.

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