Meat tenderizer2

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Description

Now the very easy way to tender meat is Chachas Meat tenderizer Powder.1. Be sure surface of the meat are moist. 2. Take 2 ltr of water and warm up to 550C 3.Take one kilogram of meat in bowl and add warm water in to it up to Meat should be Sink 4.Open pouch and add in the bowl 5.After closing the bowl,wait upto 30 min After 30 min your meat should be ready for cook. How to make the tasty recipe procedure as follows: 1. Be sure surface of the meat are moist. 2. Take 2 ltr of water and warm up to 550C 3.Take one kilogram of meat in bowl and add warm water in to it up to Meat should be Sink 4.Open pouch and add in the bowl 5.After closing the bowl,wait upto 30 min After 30 min your meat should be ready for cook. How to make the tasty recipe description mentioned here,Now the very easy way to tender meat is Chachas Meat tenderizer Powder.

Ingredients

Directions

1. Be sure surface of the meat are moist. 2. Take 2 ltr of water and warm up to 550C 3.Take one kilogram of meat in bowl and add warm water in to it up to Meat should be Sink 4.Open pouch and add in the bowl 5.After closing the bowl,wait upto 30 min After 30 min your meat should be ready for cook.
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