A tahini roll is a sweet bread roll served commonly in Turkey, Cyprus and the Caucasus.
- Take a bowl, add all purpose flour, pinch of salt, 2 teaspoon butter and mix nicely.
- Add water and mix nicely to make a soft dough and rest it for 30 minutes.
- In a bowl mix corn flour, all purpose flour in equal quantities for dusting.
- Dust some flour and divide the dough into small portion.
- Roll dough into 4 thin sheets.
- Apply butter on one sheet and place another sheet and apply butter and repeat it for another 2 more sheet.
- Once 4 layer are piled up on top spread tahini paste and sprinkle caster sugar.
- Cut edges and roll it, cut into big pieces and place it in a baking tray.
- Bake it at 200 degree for 15 to 20 minutes.
- Now at last sprinkle little caster sugar.
Serve it.
How to make the tasty recipe procedure as follows:
- Take a bowl, add all purpose flour, pinch of salt, 2 teaspoon butter and mix nicely.
- Add water and mix nicely to make a soft dough and rest it for 30 minutes.
- In a bowl mix corn flour, all purpose flour in equal quantities for dusting.
- Dust some flour and divide the dough into small portion.
- Roll dough into 4 thin sheets.
- Apply butter on one sheet and place another sheet and apply butter and repeat it for another 2 more sheet.
- Once 4 layer are piled up on top spread tahini paste and sprinkle caster sugar.
- Cut edges and roll it, cut into big pieces and place it in a baking tray.
- Bake it at 200 degree for 15 to 20 minutes.
- Now at last sprinkle little caster sugar.
Serve it.
How to make the tasty recipe description mentioned here,A tahini roll is a sweet bread roll served commonly in Turkey, Cyprus and the Caucasus.