Vegetable cutlets are prepared combining of mixed vegetables and spices. It is one of the well-liked appetizers very healthy and nutritious.12320
- Steam the grated carrot and peas in a pressure cooker.
- Heat oil in a pan and fry the chopped onions until golden brown.
- Then add mashed potatoes, steamed carrots, and peas. Fry for 10 minutes.
- Later add garam masala, chili powder, salt and saute well. Remove from heat and let it cool down.
- Make lemon sized balls out of this veg mixture.
- Add some water to maida and make it as a paste. Dip the vegetable balls in the maida paste and coat with rusk powder. Flatten this into thin patties.
- Heat 2 tablespoons of oil in a shallow frying pan and fry few cutlets at a time until both sides become brown (turn it once). Repeat this until all the cutlets are fried (Pour some oil every time you replace the cutlet).
- Serve it hot with Green Chutney (Mint) and Tomato Ketchup makes a good accompaniment.
How to make the tasty recipe procedure as follows:
- Steam the grated carrot and peas in a pressure cooker.
- Heat oil in a pan and fry the chopped onions until golden brown.
- Then add mashed potatoes, steamed carrots, and peas. Fry for 10 minutes.
- Later add garam masala, chili powder, salt and saute well. Remove from heat and let it cool down.
- Make lemon sized balls out of this veg mixture.
- Add some water to maida and make it as a paste. Dip the vegetable balls in the maida paste and coat with rusk powder. Flatten this into thin patties.
- Heat 2 tablespoons of oil in a shallow frying pan and fry few cutlets at a time until both sides become brown (turn it once). Repeat this until all the cutlets are fried (Pour some oil every time you replace the cutlet).
- Serve it hot with Green Chutney (Mint) and Tomato Ketchup makes a good accompaniment.
How to make the tasty recipe description mentioned here,Vegetable cutlets are prepared combining of mixed vegetables and spices. It is one of the well-liked appetizers very healthy and nutritious.12320