vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Hilsa (iilish) Paturi

Hilsa (IILISH) Paturi
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Naga Style Pork- famous among NE Students in Delhi

Naga Style Pork- Famous Among Ne Students In Delhi

Basic Pork Curry but mouth wateringly tasty...

Payay

Payay

How to makePayay?How to cookPayay?Learn the recipePayayby vahchef.For all recipes visit ...

southern fried chicken

Southern Fried Chicken

How to makesouthern fried chicken?How to cooksouthern fried chicken?Learn the recipesout...

Hyderabadi  Biriyani

Hyderabadi Biriyani

I was taught this recipe by a friend who comes from Hyderabad. Ive visited India a few ti...

Musallam Raan

Musallam Raan

How to makeMusallam Raan?How to cookMusallam Raan?Learn the recipeMusallam Raanby vahche...

Hilsa (iilish) Paturi Recipe, How To Make Hilsa (iilish) Paturi Recipe

A superb fish culinary originated from BENGAL.

About Recipe

How to make Hilsa (IILISH) Paturi

(89 ratings)
0 reviews so far
Prep time
30 mins
Cook time
30 mins
Total time
60 mins
Hilsa (IILISH) Paturi
Author : Vahchef
Main Ingredient : Fish
Servings : 0 persons
Published date : June 18, 2018


Ingredients used in Hilsa (IILISH) Paturi
• Salt to taste - 1 pinch.
• Turmeric powder - 1 teaspoons.
• Green chilli (for paste) - 6-8 piece.
• Mustard oil - 2 teaspoons.
• Mustard seed - 2 tablespoons.
• Hilsa (iilish) fish - 500 grams.
• Banana leaf (cut to fold fish pieces) - 1big piece.
• Thread ( to bind the folded banana leaf) - 24inch piece.
Method:
Wash and clean the fish. Make 4 to 6 pieces without head and tail portion. Finely paste the mustard seeds. Marinate the Hilsa fish with mustard paste,mustard oil,green chilli paste and salt. Cut banana leaf to fold the fish pieces. Fold each piece of fish separately in 4 to 6 cutted banana leaves. Tie the thread around the fish folded in the banana leaves. brush outside the folded pieces with oil. put folded fish pieces in oven proof tray and grill it in Microwave at 350degree Farenheit and grill for total 15 minutes. Turn it over the other side after 7 mintues of grilling. Those who don#39;t have Microwave oven they can place it on pre-heated Tawa for total 30 minutes at low heat. Turn the other side after 15minutes. Serve with Rice or Pulao.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter