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Hi Sanjay, Can you please tell receipe of Mysore Bajji,punnugulu of andhra
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Hi Sanjay, Can you please tell receipe of Mysore Bajji,punnugulu of andhra
Hi i ate a kind of ice cream in white color ina star hotel. It was too good n its like spongy ice cream plz suugest me that n its name
Sanjay Garu, Namaskaram Andi. It would be very nice if you can teach cooking classes in person like an institute. Will it be possible? Thank you so much for all your tips. Krishna.
Hi sanjay, I need a recipe for rotisserie chicken . My family love your chicken 65 recipe. I hope you will send me soon. Thanks and Happy new year.
Hii Sanjay, Can you share some tips for chicken curry?Esp. for retaining good color.
hi sanjay first let me thank u for ur wonderful job.im doing miracle because of u. chef im a big fan of "BURRITO BOWL" from "CHIPOTLE".sanjay so please can u place the video of that recipe thank u
Hi friends forget about new recipes because Sanjay Tumma is busy with MENS WELFARE ASSOCIATION in HYD
Hey chef would mind to send me some fish recepi ?
HI SANJAY have a lovely new year
hi sanjay i am doing hospitality management i wanna know how much chicken use for butter chicken and chicken korma for 50 people.thank u very much
Sanjay u are really superb ! ! !
Dear sir iam ia grteat fan of your site esp the video ones i would like to have the recipe of a typical kashmiri chai qahwah thank you sapna
There is one video showing the preparation of Soan-papdi in youtube but it requires a lot of man power as seen there. Hence i am eagarly waiting to see your video in vahrehvah.com to make the sweet at home in a simple way if possible, Thanq.
Master Chef, I would appreciate if you could send me a recipe for Keema mutor curry . The meat I am going to be will be either chicken or beef. Thanks and keep up the great work. Narindra.
can you pl z send me d video of vanilla egg less cake recipe
hi sanjay,wish u and family a "HAPPY AND PROSPEROUS NEW YEAR"
Hi Chef Happy New Year, We have tried Gol Gappa but not become crispy Please let us know how to make crispy...
Hi Sanjay Happy New Year! Where ever you are, please come out and tell us you are fine. We all want to know and are waiting for you.Thanks
Hi Sanjay Happy New Year! Where ever you are, please come out and tell us you are fine. We all want to know and are waiting for you.Thanks
Hi Sanjay Happy New Year! Where ever you are, please come out and tell us you are fine. We all want to know and are waiting for you.Thanks
hello sanjay...can you please tell me how many grams is one cup for sponge cake?
I have seen your cooking of Mutton Biryani on YouTube but how can I get the details of the recipe as to how much of ingrideants to use. I have loved all of your recipes that I tried.Thanks.
can u tell me how to prepare chili chicken at home
actually when ever i try to make onion paste for gravy it gives a bitter taste i tried making it after frying onions but stil there is bitter taste