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Babycorn Bajji

babycorn bajji
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Babycorn Bajji Recipe, How To Make Babycorn Bajji Recipe

How to makebabycorn bajji?How to cookbabycorn bajji?Learn the recipebabycorn bajjiby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make babycorn bajji

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
15 mins
Total time
30 mins
babycorn bajji
Author : Vahchef
Main Ingredient : Besan gramflour
Servings : 0 persons
Published date : November 07, 2016


Ingredients used in babycorn bajji
• Chillipowder - .
• Salt - to taste pinch.
• Besan - .
• Babycorn - 5 no numbers.
• Garam masala powder - .
Method:

first boil the babycorns as a whole. then cut them into two slices lenth wise and keep aside. In a bowl add besan,salt to taste,red chillie powder,garam masala a little bit and add water to it to make a thick batter enough consistent to make bajjis now dip these babycorns into the batter and deep fry them in the oil . serve them hot with tomato sauce.






Cooking with images







 

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