CHICKEN CHUKKA1 recipe,video recipe,how to make CHICKEN CHUKKA1 recipe

CHICKEN CHUKKA


Author Ganesan Servings 0 persons
Published February 09, 2008 Cooking Time (mins) 20
Main Ingredient Chicken Preparation Time 10 mins

Description
How to makeCHICKEN CHUKKA?How to cookCHICKEN CHUKKA?Learn the recipeCHICKEN CHUKKAby vahchef.For all recipes visit vahrehvah.com

Ingredients of CHICKEN CHUKKA

Ingredient Name Quantity Unit
1 inch cinnamon  1 Piece
1/2 tsp turmeric,  1/2 Teaspoons
garlic  4 Clove
1 small inch ginger  1 Piece
2 onions  2 Loaf
red chilies  4 Piece
chicken  500 Grams
cloves and cardamoms- each  6 Numbers
oil  4 Tablespoons
Lemon for garnishing  
Salt   To Taste


Directions

Clean the chicken and cut into small pieces. Make a paste of ginger, garlic, red chilies, onions, little oil, turmeric and salt. Add remaining oil, cloves, cinnamon, and cardamoms to this paste and marinate the chicken for about 1 hour. Add 1/2 cup of water to the chicken and cook until all the water disappears. Stir occasionally. Add water if it needs. Cook the chicken until oil floats on the top. Garnish with lime and onion pieces.

About Recipe
How to make CHICKEN CHUKKA
(1 ratings)
1 reviews so far
prep time
20 mins
Cook time
10 mins
Total time
30 mins
CHICKEN CHUKKA
Restaurant Style CHICKEN CHUKKA
Author : Ganesan
Main Ingredient : Chicken
Servings : 0 persons
Published date : February 09, 2008
Ingredients used in CHICKEN CHUKKA
→ 1 inch cinnamon 1 Piece.
→ 1/2 tsp turmeric, 1/2 Teaspoons.
→ garlic 4 Clove.
→ 1 small inch ginger 1 Piece.
→ 2 onions 2 Loaf.
→ red chilies 4 Piece.
→ chicken 500 Grams.
→ cloves and cardamoms- each 6 Numbers.
→ oil 4 Tablespoons.
→ Lemon for garnishing .
→ Salt To Taste.
How to make the recipe:

Clean the chicken and cut into small pieces. Make a paste of ginger, garlic, red chilies, onions, little oil, turmeric and salt. Add remaining oil, cloves, cinnamon, and cardamoms to this paste and marinate the chicken for about 1 hour. Add 1/2 cup of water to the chicken and cook until all the water disappears. Stir occasionally. Add water if it needs. Cook the chicken until oil floats on the top. Garnish with lime and onion pieces.

Recipe Tips by vahchef for CHICKEN CHUKKA


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