vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chicken Palau.

Chicken Palau.
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Chicken with Tomatoes

Chicken With Tomatoes

How to makeChicken with Tomatoes?How to cookChicken with Tomatoes?Learn the recipeChicke...

Prawn Satay Cucumber Salad

Prawn Satay Cucumber Salad

How to makePrawn Satay Cucumber Salad ?How to cookPrawn Satay Cucumber Salad ?Learn the ...

Tomato Chicken

Tomato Chicken

How to makeTomato Chicken?How to cookTomato Chicken?Learn the recipeTomato Chickenby vah...

Bhindi-Prawns curry Pulusu

Bhindi-prawns Curry Pulusu

Okra and prawns cooked in tamarind sauce is a delightful meal to have....

Stemed Kababs

Stemed Kababs

How to makeStemed Kababs?How to cookStemed Kababs?Learn the recipeStemed Kababsby vahche...

Chicken Palau. Recipe, How To Make Chicken Palau. Recipe

Mildly spiced chicken peices cooked with rice.

About Recipe

How to make Chicken Palau.

(103 ratings)
0 reviews so far
Prep time
10 mins
Cook time
45 mins
Total time
55 mins
Chicken Palau.
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 06, 2016


Ingredients used in Chicken Palau.
• Garlic - 6-8 clove.
• Ginger - 1inch piece.
• Water - 8 cup.
• Oil - 6-8 tablespoons.
• Dry coconut - 4 teaspoons.
• Green chillies(according to taste) - 12 piece.
• Dhania - 2-4 teaspoons.
• Cloves - 10 clove.
• Cinnammon - 2inch piece.
• Tomatoes - 4 small.
• Onions(chopped) - 2 large.
• Rice - 4 cup.
• Chicken(small pieces) - 2-4 pound.
• Coriander leaves(garnishing) - 1/4 cup.
• Salt(according to taste) - 2 tablespoons.
• Baby spinach - 4 cup.
• Methi leaves - 2 cup.
• Bay leaves - 4 big.
• Star anise - 2 big.
Method:
In a small pan add few drops of oil and slightly fry dhania,cinnammon,cloves,green chillies,ginger,garlic.Let it cool for a while and blend it in a blender using little water. In a large pan or vessel add oil..heeat for a while and add bay leaves,star anise.Then add onions fry till transparent..then add greens(spinach,methi).After they wilt add chicken pieces and salt and fry till water oozes out of chicken.Add tomatoes and ground masala and cook them well.Add sufficient water to this mixture and cover with a lid.When the water starts boiling add rice,coconut powder and coriander.Simmer after few minutes and cook in low flame.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter