vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Corn And Potato On Sticks

Garlic Toast

Garlic Toast

Garlic toast is a delicious spread of fresh garlic, butter and all natural margarine gene...

RASAM PEPPER

Rasam Pepper

Rasam or Chaaru or Saaru is a South Indian soup, traditionally prepared using tamarind ju...

Hara Pakoda 1

Hara Pakoda 1

They are simple to make, flavor great with sweet chutney has distinctive flavors and it i...

SUGAR CANE PAYASAM

Sugar Cane Payasam

Sugarcane kheer is a wonderful dish, rich in taste. Payasam is a traditional dessert fro...

BEET AND BARLEY BROTH 1

Beet And Barley Broth 1

A healthy broth with barley and chicken which gives a very soothing effect to stomach. Ca...

LAUKI AND RIDGE GOURD KHADI

Lauki And Ridge Gourd Khadi

The lauki curry along with ridge gourd is made with yogurt based stews or curries. ...

Corn And Potato On Sticks Recipe, aloo sukhi sabji, How To Make Corn And Potato On Sticks Recipe

These cheese packed corn and potato tikkis are a delight to bite. Crispy outer surface of the tikkis give way to a soft inside. Every bite of these tikkis is an experience to savour.

About Recipe

Bangaldumpa vepudu, Uralaikilangu varuval, Aloo Bhaja

How to make Corn And Potato On Sticks

(56 ratings)
2 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
Corn And Potato On Sticks
Author : Vahchef
Main Ingredient : Potato
Servings : 2 persons
Published date : October 23, 2018


Ingredients used in Corn And Potato On Sticks
• Potatoes (boiled and mashed) - 1 cup.
• Sweet corn (chopped) - 1/2 cup.
• Green chilies (chopped) - 1 number.
• Onion (chopped) - 1/2 cup.
• Red chili flakes - 1/2 tea spoon.
• Garam masala - 1/4 tea spoon.
• Salt - to taste.
• Coriander leaves (chopped) - 1 bunch.
• Ice cream sticks - 8 number.
• Corn meal flour - 1 tablespoon.
Method:
  • Take a bowl, add mashed potato, chopped sweet corn, green chilies, onions, red chili flakes, garam masala, salt, corn meal flour, chopped coriander leaves and mix nicely.
  • Take small dumpling of the above prepared mixture and spread on the ice cream sticks like as shown in video.
  • Heat oil in a pan and deep fry this corn and potato stick until golden brown in colour. Transfer it into a paper towel.

Now the corn and potato on sticks are ready to serve.






Cooking with images Batate bhaji, Potatos , Aalugadde palya







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Thu May 07 2015

Reply 0 - Replies
profile image

jkesar13 Posted on Sat May 09 2015

Simple easy and it looks really delicious?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter