vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Crab (my Moms Recipe)

Crab (My Moms recipe)
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Tomato egg mould

Tomato Egg Mould

How to makeTomato egg mould?How to cookTomato egg mould?Learn the recipeTomato egg mould...

Hogada Ta Hak Ya Bum

Hogada Ta Hak Ya Bum

How to makeHogada Ta Hak Ya Bum?How to cookHogada Ta Hak Ya Bum?Learn the recipeHogada T...

prawn and tomato curry

Prawn And Tomato Curry

How to makeprawn and tomato curry?How to cookprawn and tomato curry?Learn the recipepraw...

chilli chicken

Chilli Chicken

how to do chilli chicken. If you dont understand please e-mail me at harshalella@gmail.co...

Chicken with Beansprouts

Chicken With Beansprouts

How to makeChicken with Beansprouts?How to cookChicken with Beansprouts?Learn the recipe...

Crab (my Moms Recipe) Recipe, How To Make Crab (my Moms Recipe) Recipe

How to makeCrab (My Moms recipe)?How to cookCrab (My Moms recipe)?Learn the recipeCrab (My Moms recipe)by vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Crab (My Moms recipe)

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
Crab (My Moms recipe)
Author : Vahchef
Main Ingredient : Crab
Servings : 0 persons
Published date : November 03, 2016


Ingredients used in Crab (My Moms recipe)
• Chilli & coriander powder (equal prop) - 4 teaspoons.
• Tomato (chopped) - 1 big.
• Onion (chopped) - 1 big.
• Oil - 1 or 2 tablespoons.
• Fennel seeds - 1 teaspoons.
• Coconut (cut or grated) - 1/2 cup.
• Green chilli - 3 numbers.
• Garlic - 5 clove.
• Ginger - 1 inch piece.
• Turmeric powder - 1/2 teaspoons.
• Salt - to taste.
• Coriander & curry leaves - springs.
Method:

Make a Paste with following: Ginger, Garlic, Green Chilli, Coconut, Fennel Seeds. Crab Perp: 1. Add Oil 2. Add Onion (Till golden brown), Add Curry Leaves, Salt 3. Add Paste (saute till coconuts color turns a little brown-dont over cook it) 4. Add Tomato (Cook till little soft) 5. Add Crab - Close lid for 5 min with medium flame 6. Add Turmeric, Chilli amp; Coriander powder 7. Add little water - stir it amp; close lid for 10 min 8. Garnish with Coriander leaves Serve hot with rice






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter