Coriander leaves

Everything about Coriander leaves :

Coriander roots have a deeper, more intense flavor than the leaves. They are used in a variety of Asian cuisines. They are commonly used in Thai dishes  including soups and curry pastes.Coriander leaves are high in vitamin C, vitamin K and proteins.These coriander leaves lowers the bad cholestoral and increases good cholestoral.It is good for digestive system and for bowel movements.The anti-septic properties in these leaves are used for curing mouth ulcers.To those who are suffering from anemia,these leaves are good for curing it, coriander leaves contains high amounts of iron.