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Gingelly seeds ( sesame seeds)

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Everything about Gingelly seeds ( sesame seeds) :

Sesame is grown primarily for its oil-rich seeds, which come in a variety of colors, from cream-white to charcoal-black. In general, the paler varieties of sesame seem to be more valued in the West and Middle East, while the black varieties are prized in the Far East. The small sesame seed is used whole in cooking for its rich nutty flavour (although such heating damages their healthful polyunsaturated fats and also yields sesame oil.

Gingelly seeds ( sesame seeds) also known as

Language Ingredient Name
Bangali Til 
Gujarati tal 
Hindi Til 
Kannada Acchellu 
Malyalam Ellu 
Marathi Til 
Oriya Rasi 
Tamil Ellu 
Telugu Nuvvulu 

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