Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 25 mins
Total time : 25 mins
Author :Vahchef
Main Ingredient : Chicken
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 05, 2016
| • Haldi - 1/2 teaspoons. | |
| • Oil - to fry. | |
| • Salt as reqiured - to taste. | |
| • Green chillies - 15 numbers. | |
| • Tomatoes - 600 grams. | |
| • Chicken - 500 grams. | |
| • Corriander leaves - 1/2 bunch. |
first marinate the chicken with haldi powder and salt for 1/2 an hour and add oil in a pan and deep fry it afer 1/2 an hour. then in another pan take oil 5 to 6 tsp and add finely chopped green chilies and tomato puree then add chicken and let it cook for 20 minutes as it starts to leave oil, garnish it with corrionder leaves... it will be yummy with rice and chappatis.
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