Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

yummy and spicy lamb biryani in slow rice cooker....

Easily made but very tasty chicken curry...

How to makeegg and dal curry?How to cookegg and dal curry?Learn the recipeegg and dal cu...

How to makeBulgur pilaff?How to cookBulgur pilaff?Learn the recipeBulgur pilaffby vahche...

How to makeTanjore Chops fry?How to cookTanjore Chops fry?Learn the recipeTanjore Chops ...

Kerala Meen Peera Recipe, How To Make Kerala Meen Peera Recipe

Name: Kerala Meen Peera
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 2 persons

stirfried fish with onions, coconut and bell tamarind

About Recipe

How to make Kerala Meen Peera

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Fish

Servings : 0 persons
Published date : November 05, 2016

Ingredients used in Kerala Meen Peera
• Coconut - 0.5 pound.
• Onions - 2 big.
• Saradine/ mackrel - 1 pound.
• Bell tamarind / valam puli - 2 small.
• Ginger paste - .
Method:
gt;stir fry the fish gt;now saute the onions with 1tbs of turmeric powder, mustard seeds, oil, green chillies and curry leaves gt;add the 2tbs of ginger paste gt;add a cup of water and the bell tamarind gt;now add the stir fried fish gt;cook till the water reduces gt;now add the coconut powder and salt to taste gt;delicious meen peera is ready to be served