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Sahars Broasted Chicken

Sahars broasted chicken
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Sahars Broasted Chicken Recipe, How To Make Sahars Broasted Chicken Recipe

How to makeSahars broasted chicken?How to cookSahars broasted chicken?Learn the recipeSahars broasted chickenby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Sahars broasted chicken

(59 ratings)
0 reviews so far
Prep time
20 mins
Cook time
25 mins
Total time
45 mins
Sahars broasted chicken
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 19, 2016


Ingredients used in Sahars broasted chicken
• Ginger powder - 1/2 teaspoons.
• Oats - 3 tablespoons.
• Maida - 2 teaspoons.
• Water - 1 cup.
• Salt - to taste to taste.
• Milk powder - 2 teaspoons.
• Turmeric powder - 1/2 teaspoons.
• Red chilly powder - 1 tablespoons.
• Chicken - 3 piece.
• Black pepper powder - 1 teaspoons.
• Bread crumbs - 4 tablespoons.
• Oil - for frying to fry.
Method:

1.take three pieces of chicken with skin and wash nicely.In a bowl add chilly powder,turmeric powder,milk powder,salt and water and soak chicken pieces well for 2-3 hrs. 2.in a bowl mix maida,oats,bread crumbs,ginger powder,pepper powder and a pinch of salt and keep aside.Do not add water to this mixture.it should be dry. 3.take a deep bottom pan and fill it with oil.Roll the chicken pices in maida mix and coat well and fry each pice for about 15-23 mins on low flame. 5.serve hot with buns,french fries and coleslaw salad.






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