Chicken Tikka Pizza
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Author JaswinderPuri Yield No Value
Published Mar 19, 2009 Cooking Time 30 Minutes
Recipe Type Non Veg-Main Preparation Time 20 Minutes
Ingredient Chicken Standing Time 30 Minutes

Recipe of Chicken Tikka Pizza

Ingredient Name Quantity Unit
Garlic Cloves 6 Clove
Green Chillies 4
Basil Leaves 6 Fresh, Or 1/4 Tsp Dried
Tomatoes 6 Medium
Butter As Required
Chilli Cheese, Grated 1/2 Cup
Cheddar Cheese, Grated 1/2 Cup
Pizza Cheese, Grated 1 1/2 Cup
Spring Onion, Finely Chopped 2 Large
Capsicum, Finely Chopped 1 Large
Chicken Tikka, Boneless Small Cubes 1/4 kg
Pizza Base 1 Large
Chilli Powder 1/2 Teaspoons
Tomato Ketchup 2 Tablespoons
Chilli Garlic Sauce 3 Tablespoons
Oregano 1/4 Teaspoons
Butter 1 1/2 Tablespoons
Salt To Taste


Pizza sauce: Grind tomatoes, garlic, green chillies and basil leaves in a mixer grinder. In a saucepan, heat butter and fry oregano on low heat. Add tomato puree mixture, chilli sauce and ketchup. Mix well on high heat till it boils. Cover the pan and let it simmer on low heat, till tomato puree becomes thick and butter separates from the sauce. Remove from heat. In a separate bowl mix the cheese together and keep aside. Apply a little butter to the pizza base, then spread pizza sauce, chicken, vegetables and finally spread the cheese mixture and finish with little butter on top. Bake in a preheated oven on high temperature for 15 to 20 minutes. Serve hot with garlic bread.
Posted Mar 19, 2009

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