How to makeBaghare Baingan ?How to cookBaghare Baingan ?Learn the recipeBaghare Baingan ...

Kashmiri dum aloo recipe is among the top hot cooking recipes....

eggplant cooked with poppyseed paste recipe as per anupem...

How to makeHot tomato and spring onions?How to cookHot tomato and spring onions?Learn th...

How to makePanikakharu Raie?How to cookPanikakharu Raie?Learn the recipePanikakharu Raie...

How to makeMoru kulumbu?How to cookMoru kulumbu?Learn the recipeMoru kulumbuby vahchef.F...

Karela Recipe, How To Make Karela Recipe

Name: KARELA
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

How to makeKARELA?How to cookKARELA?Learn the recipeKARELAby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make KARELA

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Other

Servings : 0 persons
Published date : November 18, 2016

Ingredients used in KARELA
• Karela - 4 numbers.
• Onions - 2 numbers.
• Tomatoes - 2 numbers.
• Salt - to taste.
• Red chilli powder - 2 tablespoons.
• Haldi powder - 1 tablespoons.
• Dhainya powder - 2 tablespoons.
• Malai - 1-1/2 tablespoons.
• Oil - 1 to fry.
Method:
Cut karela round in shape. Salt karela and keep aside for 1/2 hour and wash it . Cut a large Onion long. Heat oil in a pan, and fry onion till pink in colour. Cut tomotoes and add , saute for few min. add salt, red chilli powder haldi powder, dhaniya powder, and mix for few min.Then add karela and mix them. Don?óÔé¼Ôäót let it burn and cover till almost done. Keep stirring in between.Add malai and mix it for few min. and off the gass.