Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

This Biriyani is cooked in most of the Bangalorian weddings and houses in Bangalore .Use ...

How to makeLemon chicken strips?How to cookLemon chicken strips?Learn the recipeLemon ch...

How to makeMushroom Bhaji?How to cookMushroom Bhaji?Learn the recipeMushroom Bhajiby vah...

How to makeChicken Tikka Pizza ?How to cookChicken Tikka Pizza ?Learn the recipeChicken ...

Parsi Cuisine refers to the traditional cuisine of the Parsis of India. These deviled egg...

Fish Willi Recipe, How To Make Fish Willi Recipe

Name: Fish Willi
Prep time: 8 min
Cook time: 30 min
Total time: 30 min
Yield: 2 persons

Exotic fish curry which is easy to make.

About Recipe

How to make Fish Willi

(89 ratings)

0 reviews so far

Prep time
8 mins

Cook time
30 mins

Total time
38 mins

Author : Vahchef
Main Ingredient : Fish

Servings : 0 persons
Published date : November 15, 2016

Ingredients used in Fish Willi
• Oil - 2 tablespoons.
• Tomato - 2 numbers.
• Fish - 500 grams.
• Ginger garlic paste - 3 tablespoons.
• Lemon - 2 tablespoons.
• Corriander powder - 2 tablespoons.
• Chillli powder - 3 tablespoons.
• Turmeric - 2 tablespoons.
• Salt - to taste.
Method:
Chop up one onion and two tomatoes and heat it in pan until in turns into a translucent paste. To this add chilli powder, turmeric powder, coriander powder, lemon and salt and mix well. Now take another skillet and add ginger garlic paste and heat in oil for about a minute until it turns brown. Now to this add the the gravy you cooked previously, to this add water as needed. Mix well and boil. After 5 minute add the fish to the mixture and cook for about 25 minute. Wait untill the curry cools down a little before serving. Serves well with rice.