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Ginger Chutney

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Ginger Chutney Recipe, How To Make Ginger Chutney Recipe

How to make Ginger chutney?How to cook Ginger chutney?Learn the recipe Ginger chutney by vahchef. For all recipes visit

About Recipe


(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
5 mins
Total time
15 mins
Author : Vahchef
Main Ingredient : Ginger
Servings : 2 persons
Published date : November 16, 2016

Ingredients used in GINGER CHUTNEY
• Grated coconut - small.
• Onion - 1 no.
• Ginger - 10 - 15 piece.
• Red chilli - 2 no.
• Lime - 1 tea spoon.
  • Blend few chopped ginger pieces, red chillies and grated coconut in the mixer. Make a fine paste and keep it aside.
  • Heat little oil in pan. add the mustard when it crackles add urad dal, add curry leaves.
  • Then add finely chopped onion to it. when it becomes golden brown, add the blended mixture to it. add some water if required.
  • Add required salt and few drops of lime.

Cooking with images


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