Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

How to makeprawn and tomato curry?How to cookprawn and tomato curry?Learn the recipepraw...

How to makeTinned Red Salmon?How to cookTinned Red Salmon?Learn the recipeTinned Red Sal...

How to makeTandoori Chicken?How to cookTandoori Chicken?Learn the recipeTandoori Chicken...

How to makeNAWABI BIRYANI?How to cookNAWABI BIRYANI?Learn the recipeNAWABI BIRYANIby vah...

How to makeBoti Kebab ?How to cookBoti Kebab ?Learn the recipeBoti Kebab by vahchef.For ...

Lagan Kabab Recipe, How To Make Lagan Kabab Recipe

Name: Lagan Kabab
Prep time: 40 min
Cook time: 35 min
Total time: 35 min
Yield: 2 persons

An easy to cook delicious marvel for your taste buds!!

About Recipe

How to make Lagan Kabab

(59 ratings)

0 reviews so far

Prep time
40 mins

Cook time
35 mins

Total time
75 mins

Author : Vahchef
Main Ingredient : Beef

Servings : 0 persons
Published date : November 16, 2016

Ingredients used in Lagan Kabab
• Coriander powder - 1 teaspoons.
• Red chilli powder - 1-12 teaspoons.
• Salt - to taste.
• Vinegar - 2 tablespoons.
• Coriander - 12 bunch.
• Garlic - 8-9 clove.
• Ginger - 2-3 tablespoons.
• Onions - 2-3 .
• Mince(beef or mutton) - 500 grams.
• Tomatoes - 5-6 big.
• Oil - 7-8 tablespoons.
• Green chilly - 5-6 numbers.
Method:
Slice the large tomatoes in disc form. Take a Pan and heat it...Layer these tomatoes to form a layer..a thick layer at the bottom. Put the Oil keep on low flame.