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Meat Tenderizer

Meat tenderizer
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Meat Tenderizer Recipe, How To Make Meat Tenderizer Recipe

Now the very easy way to tender meat is Chachas Meat tenderizer Powder.

About Recipe

How to make Meat tenderizer

(59 ratings)
0 reviews so far
Prep time
30 mins
Cook time
25 mins
Total time
55 mins
Meat tenderizer
Author : Vahchef
Main Ingredient : Beef
Servings : 0 persons
Published date : November 05, 2016


Ingredients used in Meat tenderizer
• Chachas meat tenderizer sese - 1 piece.
• Water - 1000 ml.
Method:
1. Be sure surface of the meat are moist. 2. Take 2 ltr of water and warm up to 550C 3.Take one kilogram of meat in bowl and add warm water in to it up to Meat should be Sink 4.Open pouch and add in the bowl 5.After closing the bowl,wait upto 30 min After 30 min your meat should be ready for cook.





Cooking with images







 

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