Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 25 mins
Total time : 25 mins
Author :Vahchef
Main Ingredient : 112
(9 ratings)
41 reviews so far
Servings : 4 persons
Published date : February 16, 2019
| • Potatoes - 4 numbers. |
Follow video instructions.
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Dee Thakore Posted on Wed Oct 31 2007
first dish we call "dum aloo" but more like sabzi. Second dish never had...I will try.
Reply 0 - Replies
marmaid001 Posted on Thu Nov 01 2007
nice ^^ very easy to prepare i'll try it one day thanx so much chef
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roger Posted on Tue Mar 03 2009
he really goes to town on those potatoes at the end its hillarious...
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roger Posted on Thu Aug 27 2009
its like he is having mini orgasms right? ooh ahh mmm lol
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smelliottbobelliott Posted on Sat Sep 19 2009
wow! he was eating like he'd never cook again :D
Reply 0 - Replies
Amit Pandey Posted on Thu Feb 04 2010
didu soak the channa and urad dal inwater before using
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Rahul Chaudhari Posted on Fri Feb 26 2010
hey can you plz post ragada pattis recipe am waiting
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Prabhanand Peerupalli Posted on Tue Mar 23 2010
learn how to spell beef, then you can learn how to cook it !
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Dee Thakore Posted on Wed Oct 31 2007
When I was young I used to mashed potatoes for Bataka wada (Aloo chup), and my mom used to say, if you add Turmeric you are making sabzi, not a specialty dish. So adding turmeric will make any dish taste like a sabzi.
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