Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

A very delicious recipy for bengalis,patras caterer can make this dish in more delicious....

How to makeFreekeh?How to cookFreekeh?Learn the recipeFreekehby vahchef.For all recipes ...

How to makemacher kofte curry?How to cookmacher kofte curry?Learn the recipemacher kofte...

How to makeKorean style BBQ marinade.?How to cookKorean style BBQ marinade.?Learn the re...

A must try Hari Mirch Keema, a spicy and very delicious Keema recipe. You will love it. ...

Prawns Dhania Masala Recipe, How To Make Prawns Dhania Masala Recipe

Name: prawns dhania masala
Prep time: 20 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

Freshness of cilantro also known as dhaniya, is one of the must try seafood dish.

About Recipe

How to make prawns dhania masala

(89 ratings)

0 reviews so far

Prep time
20 mins

Cook time
10 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Shrimp

Servings : 0 persons
Published date : November 22, 2016

Ingredients used in prawns dhania masala
• Cumin pdr. - 1 teaspoons.
• Turmeric powder - 1 teaspoons.
• White vinegar - 2 tablespoons.
• Ginger choped - 1 teaspoons.
• Garlic - 2 clove.
• Sesami oil - 2 teaspoons.
• Water - 2 tablespoons.
• Packed mint leaves - 1/3 cup.
• Packed coriander leaves - 2/3 cup.
• For paste - .
• Onion - 200 gm .
• Oil - 2 tablespoons.
• Prawns with tail intact - 1.5 killo grams.
• Chilli pdr. - 1 teaspoons.
• Fennel pdr. - 1 teaspoons.
• Salt - 1 teaspoons.
• Cardamom pdr. - 1/2 teaspoons.
• Crushed black pdr - 1/2 teaspoons.
Method:
1. Shell and devein prawns but keep tails. 2. Blend masala ingredient into smooth paste. 3. heat oil in large pan; cook onion until brown. 4. add masala paste in pan, cook until fragrant. 5. put prawns; cook for 5 minutes or until prawns are cooked. serve with rice, chapati or as starter.