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Tandoori Chicken

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Tandoori Chicken Recipe, tandoori murgh, How To Make Tandoori Chicken Recipe

A popular Indian dish consisting of chicken marinated in a mixture of yogurt and spices traditionally cooked in high temperatures in a tandoor (clay oven) and also can be prepared on a traditional barbecue grill.

About Recipe

Kodi vepudu, Tandoori Chicken Recipe , Muragira mansa Bhaja

How to make Tandoori Chicken

(532 ratings)
166 reviews so far
Prep time
20 mins
Cook time
35 mins
Total time
55 mins
Tandoori Chicken
Author : Vahchef
Main Ingredient : Chicken
Servings : 4 persons
Published date : August 07, 2018


Ingredients used in Tandoori Chicken
• Ginger garlic paste - 1 tablespoon.
• Garam masala powder - 1/2 tea spoon.
• Cumin powder - 1 tablespoon.
• Red chili powder - 2 tablespoons.
• Red color water - 1 tea spoon.
• Salt - to taste.
• Turmeric powder - 1/4 tea spoon.
• Yogurt - 6 tablespoons.
• Chat masala - 1 tea spoon.
• Coriander powder - 1 tea spoon.
• Chicken legs - 6 numbers.
• Kasuri methi powder (dry fenu greek leaves powder) - 1/2 tea spoon.
• Lemon juice - 1 number.
• Oil - 2 tablespoons.
• Pepper powder - 1/2 tea spoon.
• Mixed vegetable - 150 grams.
Method:
  • Clean and cut 2 or 3 long slits on each piece.
  • Apply salt, chili powder and 1/2 lime juice all over the chicken and keep aside for 15 minutes.
  • Make marination with coriander powder, cumin powder, red chilies, kasuri methi, turmeric powder, garam masala powder, red color, salt and mix well with yogurt.
  • Apply it all over the chicken making sure to apply well between all the slits and inside.
  • Preheat your oven to 425-degreesand cook for 25 to 35 minutes till the chicken is tender.
  • Remove from oven and serve hot.
  • garnished with sliced onions and lime wedges and also can be heated on a griddle if serving later.





Cooking with images Cikana bhaji, Restaurant style grilled chicken, Koli palya







 

Comments & Reviews

 

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Recent comments

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Tprakash T Posted on Fri Oct 13 2017

Hi chef, can you make some South Indian starters.Please Thanks.

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Arnold Posted on Sun Nov 06 2016

how long it will take in oven if i use whole chicken?thanks for the videos keep it up chef...

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Life with Mishh Vlogs Posted on Tue Oct 27 2015

how long do we marinate the chicken for???????

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Rahman Roman Posted on Fri Oct 30 2015

Thanks you again chef. ...I like your recipe's simple and easy ?????????

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Rahman Roman Posted on Fri Oct 30 2015

Thank ....that was typing mistakes?

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Liam Owen Posted on Fri Nov 06 2015

I don't eat meat very often but I am making this tonight!?

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Faizal Anver Posted on Sat Nov 07 2015

i love your programs and recipes?

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Faizal Anver Posted on Sat Nov 07 2015

Dear sir , kindly requesting you for shawarma recipes, could you please tell?

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Ayu Egerton Posted on Tue Nov 10 2015

we try it tonight,,already marinade the chiken ...cant waith ...yumm thanks chef?

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Ali Saeed Posted on Thu Nov 12 2015

Salam Bhai ! how can I make tandoori biryani?

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Vikram Bhoi Posted on Thu Nov 12 2015

The?

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sr Dip Posted on Wed Nov 25 2015

hi...I love Tanduri... but I have a question... ap jjow colour add kia hay uskay jaga may or kay add karsaktahu without colour... colour banay ki liay kay koi or tarika hay?????

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