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Ullipaya Pulusu

ullipaya pulusu
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Ullipaya Pulusu Recipe, How To Make Ullipaya Pulusu Recipe

How to makeullipaya pulusu?How to cookullipaya pulusu?Learn the recipeullipaya pulusuby vahchef.For all recipes visit

About Recipe

How to make ullipaya pulusu

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
ullipaya pulusu
Author : Vahchef
Main Ingredient : Onions
Servings : 0 persons
Published date : November 06, 2016

Ingredients used in ullipaya pulusu
• Salt - to taste.
• Green chilli - 6 numbers.
• Curry leaves - 2 numbers.
• Red chilli - 2 numbers.
• Garlic - 6 numbers.
• Cumin seeds - 10 grams.
• Tamarind juice - 30 grams.
• Onions - 1/2 lbs.
• Oil - 3 tablespoons.
• Chopped coriander leaves - 1/4 cup.
1.take a Kadai and heat oil in that 2.add cumin seeds, red chilli ,curry leaves and chopped onions, fry it till onions turn brown 3.add green chilli fry it for 2 mins and then add tamarind juice to it and boil it for 5 mins 4.finally garnish with coriander leaves.

Cooking with images


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