Crispy corn pepper cashew is an excellent dish which can be served as a snack especially ...

Masterclass festive family biryani is a special biryani dedicated to all families who lov...

Vegetarian or not, you will love these cheesy sweet corn and egg veggie burger recipes. I...

This salty savory cake with great combination of cheese and can be served as a breakfast....

Egg Uthapam Fry with a twist of Gunpowder taste makes this delicacy even more special....

This is an unusually delicious breakfast dish that is enjoyed on a regular basis. This is...

Akoori Recipe, How To Make Akoori Recipe

Name: Akoori
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2 persons

Learn the recipe of Akoori by vahchef.

About Recipe

How to make Akoori

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Egg

Servings : 0 persons
Published date : November 10, 2016

Ingredients used in Akoori
• Tomato (chopped) - 1 number.
• Onion (chopped) - 2 numbers.
• Green chiies (chopped) - 2 numbers.
• Coriander leaves (chopped) - 2 tablespoons.
• Egg - 4 numbers.
• Vegetable oil - 3 tablespoons.
• Salt - 1.5 teaspoons.
Method:
Fry onion in oil till they turn soft. Add chilies, coriander leaves and tomato. Mix well and cook the mixture for 3 minutes. Remove from heat. Beat the eggs in a bowl till thoroughly blended. Add it to the onion mixture and mix. Add salt and keep the pan on fire. Keep stirring . Cook till the eggs become soft. Akoori is ready.