121 reviews so far
|Published||September 27, 2007||Cooking Time (mins)||20|
|Main Ingredient||Milk||Preparation Time||mins|
|Paneer is a homemade Indian cheese that is used in making different desserts, appetizers and main course dishes. Paneer is very versatile, soft and blends well with creamy sauces. It is usually served as an appetizer or accompaniment to a main course|
Recipe of Paneer Indian Cheese
|vinegar or lemon juice||30||ml|
Cut after resting it for a hour and is ready to cook.
Recipe Tips by vahchef for Paneer Indian Cheese