Pann leaf is normally used in making pans in India because it helps in digestion but paan...

Kathi Roll stand at almost every corner of Delhi. It is also known as Frankie in a lot o...

Tasty Sukha Murg ka Mukul is a brilliant crispy fried snack dish made with threads of chi...

Adobo is the name of a popular dish and cooking process in Philippine cuisine that involv...

Chicken dosa is proper breakfast for non vegetarian lovers which is topped with chicken a...

A simple and easy chicken biryani made within minutes. It has a special place in Indian c...

Capsicum Chicken With Chinese Sauce Recipe, How To Make Capsicum Chicken With Chinese Sauce Recipe

Name: CAPSICUM CHICKEN WITH CHINESE SAUCE
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

Its very easy to cook and tasty also.

About Recipe

How to make CAPSICUM CHICKEN WITH CHINESE SAUCE

(1 ratings)

1 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 2 persons
Published date : November 18, 2016

Ingredients used in CAPSICUM CHICKEN WITH CHINESE SAUCE
• Tomato ketchup - 3-4 tablespoons.
• Soya sauce - 2 teaspoons.
• Turmeric powder - 1 tea spoon.
• Garlic - 1-2 clove.
• Chicken - 15-20 piece.
• Capsicum - 1 big.
• Red chilli sauce - 1 tea spoon.
Method:
Heat some oil in a pan and add some garlic pieces. When the raw smell goes off, add capsicum and chicken pieces to it. Put very little turmeric and let it cook till chicken oozes out it own water. Then add Soya Sauce, red chilli sauce and tomato ketchup and again let it cook for few more minutes. And your capsicum chicken is ready.