Kashmiri dum aloo recipe is among the top hot cooking recipes....

How to makeHot tomato and spring onions?How to cookHot tomato and spring onions?Learn th...

How to makeBaghare Baingan ?How to cookBaghare Baingan ?Learn the recipeBaghare Baingan ...

eggplant cooked with poppyseed paste recipe as per anupem...

How to makeGinger Kuzhambu?How to cookGinger Kuzhambu?Learn the recipeGinger Kuzhambuby ...

Aloo Posto (Potato cooked in poppy seed paste) is a delicious & popular Bengali recipe ge...

Colourful Roti Recipe, How To Make Colourful Roti Recipe

Name: colourful roti
Prep time: 20 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

this recipe will be good who want to need variety

About Recipe

How to make colourful roti

(59 ratings)

0 reviews so far

Prep time
20 mins

Cook time
10 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Flour

Servings : 0 persons
Published date : November 04, 2016

Ingredients used in colourful roti
• Wheat flour kneaded with boiled and minced palak (spinah) - 1 each cup.
• Wheat flour kneaded ,mixed with tomato puree - 1 each cup.
• Wheat flour - 1 cup.
• Salt - req .
Method:
roll out all the three types of doughs in different lenghs lay the three lenghs of rolls at one point criss crossess over one another now roll the lenghts towards inside and stack over one another press with ur palms now cut out balls from the block in such a manner that each ball consist all the 3 colours roll out balls in to thick rotis bake on hot tawa on one side turn over and bake from the other side also spread butter on the rotis and serve crip