Shrimp-Coconut masala
| Author | tamrapalli | Yield | No Value |
|---|---|---|---|
| Published | Apr 12, 2008 | Cooking Time | 20 Minutes |
| Recipe Type | Non Veg-Main | Preparation Time | 10 Minutes |
| Ingredient | Shrimp | Standing Time | 20 Minutes |
Description:
Recipe by Tamrapalli ---tender mouth-watering shrimp delicacy cooked with coconut.
Recipe of Shrimp-Coconut masala
| Ingredient Name | Quantity | Unit |
|---|---|---|
| Mustard Seeds | 1 | Teaspoons |
| Cumin Seeds | 1 | Teaspoons |
| Coconut Powder | 1 & 1/2 | Tablespoons |
| Oil | To Fry | |
| Green Chillies(chopped) | few | |
| Curry Leaves(chopped) | few | |
| Ginger Garlic Paste | 1 & 1/2 | Tablespoons |
| Turmeric Powder | 1/4 | Teaspoons |
| Coriander Powder | 1 & 1/2 | Teaspoons |
| Curd/Yoghurt | 2 | Teaspoons |
| Red Chilli Powder | 1/2 | Teaspoons |
| Pepper Powder | Pinch | |
| Red Chilli(Whole) | few | |
| Onion | 1/2 | Cup |
| Shrimp/Prawn | 2 | Lbs |
Directions
1. Put oil in a wide open non stick pan.Add red chillies & mustard seeds to it till they crackle.Add cumin seeds ,chopped onion & coconut powder .Saute well . [Note:-Avoid frying onions till they are golden brown] 2. Add green chillies,salt,curry leaves & saute well on medium flame.Add ginger garlic paste ,turmeric powder,coriander powder,curd,red chilli powder & mix well till the mixture dries. 3. Strain excess water & add shrimp to the masala prepared .Mix well & cook slowly till the water from shrimp has oozed out & mixture has dried. 4.Sprinkle pepper powder as seasoning . 5.Garnish it with chopped coriander leaves & lemon juice.
Posted Apr 12, 2008
You need to be logged in to add comments.
Click here to login into your account.
5 Comments
I tried this recipe out and my husband and I loved it! It was extremely easy after watching your video. Thanks for helping me make a great meal.