Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Fishes & sea-foods
(59 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 23, 2016
| • Dried sardines - 2 cups. | |
| • Sugar - 2 tablespoons. | |
| • Soy sauce - 2 tablespoons. | |
| • Mirin - 1 tea spoon. | |
| • White sesame seeds - 2 teaspoons. |
Cool it before serving.
Delicious Thodam Garelu can be made with very few ingredients and with no great efforts....
A very easy simple plain cheese sandwich with slices of apple and flavor of black pepper ...
Grated mango pickle is a tongue tickling sweet and sour mango pickle recipe which can be ...
Mint chutney made with frest mint, spiced with few green chillies, have a pleasant warm, ...
A yummy and mouth watering coco pista cookies which are very easy to make. ...
Delight your taste buds with a glass of fresh juice in this hot summer. ...
The baby sardines play an important role in Japanese cuisine. Learn the recipe of Tazukuri by vahchef.
Tazukuri is a very popular dish for osechi ryori and it is made of roasted baby sardines coated in a sweet soy sauce glaze. Japanese eat tazukuri on the New Year’s day as it symbolizes a bountiful harvest.
|
About Recipe
|
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
