Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Fishes & sea-foods
(59 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 23, 2016
| • Dried sardines - 2 cups. | |
| • Sugar - 2 tablespoons. | |
| • Soy sauce - 2 tablespoons. | |
| • Mirin - 1 tea spoon. | |
| • White sesame seeds - 2 teaspoons. |
Cool it before serving.
Eggplant chutney is a spicy and tangy chutney, eggplant/ brinjal blended with ginger, gar...
Masala Namakpare are Crisp spicy and savory snacks, which are best with tea. ...
American vegetable chopsuey is a classic Indian Chinese adaptation of crispy noodles serv...
Potato cheese balls is a mouth-melting Indian snack dish, Potato cheese balls are the per...
A spicy village style chicken curry, country chicken cooked in very little spices yet spi...
This salty savory cake with great combination of cheese and can be served as a breakfast....
The baby sardines play an important role in Japanese cuisine. Learn the recipe of Tazukuri by vahchef.
Tazukuri is a very popular dish for osechi ryori and it is made of roasted baby sardines coated in a sweet soy sauce glaze. Japanese eat tazukuri on the New Year’s day as it symbolizes a bountiful harvest.
|
About Recipe
|
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
