Tomato Soup My Recipebox:

Tomato soup is one of the tastiest and refreshing soups, juicy and tangy to taste with a nice aroma of ripe tomatoes and basil.



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Author Vahchef Servings 6 persons
Published November 15, 2007 Cooking Time (mins) 10
Main Ingredient 131 Preparation Time 10 mins

Description
Tomato soup is one of the tastiest and refreshing soups, juicy and tangy to taste with a nice aroma of ripe tomatoes and basil.

Recipe of Tomato Soup

Ingredient Name Quantity Unit
Food color red  optional Pinch
Green bell pepper  1 Slice
Basil-tulsi  2 Springs
Celery  1 Piece
Sugar  1/2 Teaspoons
Salt  1 To Taste
Pepper powder  1 Pinch
Onion  1/2 Small
Garlic  4 Piece
Butter  2 Tablespoons
Tomato  4-5 Numbers
Cumin seeds  1 Teaspoons

Directions
  1. Heat butter in pan add cumin seeds add garlic , chopped onions, leeks and celery ,bell pepper and saute for few min.
  2. Add tomatoes and cook till mashed with little water add salt ,sugar and basil, pepper powder put in a blender and make a fine pure and strain add butter in a pan add 1 tsp of flour and cook in very slow flame till it is slightly brown add strained puree and add water check for seasoning.
  3. Add cream if you desire serve hot enjoy cooking with vahrehvah.
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