Hello all.... birakaya kura or ridge gourd curry this is the most simple but Delicious c...

Ragi (Finger millet or Ragulu) malt is delicious and healthy rejuvenating Indian beverage...

Corn and tomato soup offer an awesome combination of flavourful oregano, pepper in the tr...

This is a kids special snack recipe prepared with biscuits and mixed vegetables....

This chudwa is a delicious Indian recipe served as a snack on street....

Eggplant Rasam is a delicious Indian recipe where the brinjal and green chilies are burnt...

Akkara Balls Recipe, How To Make Akkara Balls Recipe

Name: Akkara Balls
Prep time: 15 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

Learn the recipe of Akkara Balls by vahchef.

About Recipe

How to make Akkara Balls

(89 ratings)

0 reviews so far

Prep time
15 mins

Cook time
10 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Beans

Servings : 0 persons
Published date : November 20, 2016

Ingredients used in Akkara Balls
• Balck eyed beans - 1 cup.
• Black pepper powder - to taste.
• Oil - to fry.
• Salt - to taste.
Method:
Now, in a blender, grind the beans with salt to taste and black pepper until beans become like a paste. Grind till there it is a thick paste but still bit coarse. Add liile water if needed to make paste. Now heat oil in frying pan. When oil is hot, scoop one spoonful of paste into oi. Turn occasionally and remove from oil when brownish in color. Ready to serve with chutney or tomato ketchup.