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Banana Custard Rolls

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About Recipe

How to make BANANA CUSTARD ROLLS

(59 ratings)
2 reviews so far
Prep time
10 mins
Cook time
6 mins
Total time
16 mins
BANANA CUSTARD ROLLS
Author : Vahchef
Main Ingredient : Wheat flour
Servings : 2 persons
Published date : December 18, 2018


Ingredients used in BANANA CUSTARD ROLLS
• Wheat flour - 1 cup.
• Corn meal - 1 cup.
• Oil - as required.
• Banana - 1 number.
• Custard paste - 1 cup.
Method:
  • In a bowl add wheat flour, maize flour and add required water make it into soft dough, add oil and knead it well, rest it for 5 minutes.
  • Divide the dough into equal portions and roll it like a chapati by using dry flour.
  • Cook the chapati both sides by adding oil or butter on a hot nonstick pan. Transfer this in a plate when they get nice colour.
  • Apply custard paste in the middle of the chapati and place banana pieces on it. You can also add pomegranate, apple pieces and dry fruits. Just roll it now and cut into half.
  • Can wrap aluminium foil while serving.





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Mrs.Vahchef Posted on Tue Dec 02 2014

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albiondave Posted on Tue Dec 02 2014

this is even more better :-)?

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