BANANA CUSTARD ROLLS

Prep time : 10 mins

Cook time : 6 mins

Total time : 6 mins

Author :Vahchef

Main Ingredient : Wheat flour

(59 ratings)

2 reviews so far

Servings : 2 persons

Published date : December 18, 2018

Ingredients used in BANANA CUSTARD ROLLS

Method:

• In a bowl add wheat flour, maize flour and add required water make it into soft dough, add oil and knead it well, rest it for 5 minutes.
• Divide the dough into equal portions and roll it like a chapati by using dry flour.
• Cook the chapati both sides by adding oil or butter on a hot nonstick pan. Transfer this in a plate when they get nice colour.
• Apply custard paste in the middle of the chapati and place banana pieces on it. You can also add pomegranate, apple pieces and dry fruits. Just roll it now and cut into half.
• Can wrap aluminium foil while serving.