vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Bottle Gourd Kofta Curry

bottle gourd kofta curry
Dum Aloo Kashmiri

Dum Aloo Kashmiri

Kashmiri dum aloo recipe is among the top hot cooking recipes....

Vankaya gasagasala koora

Vankaya Gasagasala Koora

eggplant cooked with poppyseed paste recipe as per anupem...

Hot tomato and spring onions

Hot Tomato And Spring Onions

How to makeHot tomato and spring onions?How to cookHot tomato and spring onions?Learn th...

Baghare Baingan

Baghare Baingan

How to makeBaghare Baingan ?How to cookBaghare Baingan ?Learn the recipeBaghare Baingan ...

Oats Pongal - Healthy food

Oats Pongal - Healthy Food

How to makeOats Pongal - Healthy food?How to cookOats Pongal - Healthy food?Learn the re...

Brinjal curry

Brinjal Curry

Brinjal curry made with lentil powders....

Bottle Gourd Kofta Curry Recipe, How To Make Bottle Gourd Kofta Curry Recipe

How to makebottle gourd kofta curry?How to cookbottle gourd kofta curry?Learn the recipebottle gourd kofta curryby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make bottle gourd kofta curry

(7 ratings)
2 reviews so far
Prep time
15 mins
Cook time
45 mins
Total time
60 mins
bottle gourd kofta curry
Author : Vahchef
Main Ingredient : bottlegaurd
Servings : 0 persons
Published date : November 07, 2016


Ingredients used in bottle gourd kofta curry
• Methi powder - half teaspoon .
• Cream - .
• Coriander leaves - springs.
• Whole garam - 5 numbers.
• Tomatoes - 1 large.
• Ginger garlic paste - oteaspoon grams.
• Curry leaves - .
• Chillies - 3 .
• Besan flour - half cup.
• Onions - three .
• Bottle gourd - one large.
• Coriander powder - one tablespoon .
• Tumeric - half teaspoon .
• Cumin - half teaspoo .
• Red chillli powder - one teaspoon .
• Coconut milk - half cup.
Method:

grate the bottle gourd add salt a lil salt n keep aside for ten min i mean while onion tomatoes coriander leaves keep aside squeeze the xcess water from the grated gourd to that add besan flour lil ginger paste chopped chillies coriander leaves salt n mix well and make balls out of it- deep fry for three min or so for the curry add ghee add wholesome spices t fry onion till pink add tomatoes later add ginger garlic paste add the powedered masalas add a cup of water and let it cook till gravy is formed put in the methi powder and coconut milk let the curry simmer add in the fried koftas of bottle gourd finally addd cream optional and garnish with coriander leaves






Cooking with images






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Sat Sep 29 2012

A very badly written recipe.....the language is very difficult to understand, haphazard and incomplete. Before posting any recipe, please take the help of someone who understands English language and get the article edited by him.

Reply 0 - Replies
profile image

vahuser Posted on Tue Jun 19 2012

the ingredients are nice. Preparation method is completely mislinked to each action to be done. Many steps are missing. I could not understand at all .Please "Re-write the method" - thanks

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter