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Capsicum Chicken With Chinese Sauce

CAPSICUM CHICKEN WITH CHINESE SAUCE
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About Recipe

How to make CAPSICUM CHICKEN WITH CHINESE SAUCE

(1 ratings)
1 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
CAPSICUM CHICKEN WITH CHINESE SAUCE
Author : Vahchef
Main Ingredient : Chicken
Servings : 2 persons
Published date : November 18, 2016


Ingredients used in CAPSICUM CHICKEN WITH CHINESE SAUCE
• Tomato ketchup - 3-4 tablespoons.
• Soya sauce - 2 teaspoons.
• Turmeric powder - 1 tea spoon.
• Garlic - 1-2 clove.
• Chicken - 15-20 piece.
• Capsicum - 1 big.
• Red chilli sauce - 1 tea spoon.
Method:

Heat some oil in a pan and add some garlic pieces.

When the raw smell goes off, add capsicum and chicken pieces to it.

Put very little turmeric and let it cook till chicken oozes out it own water.

Then add Soya Sauce, red chilli sauce and tomato ketchup and again let it cook for few more minutes. And your capsicum chicken is ready.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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vahuser Posted on Wed Mar 25 2009

It will be good to mention about salt in this recipe.

Reply 0 - Replies

 


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