vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chicken Briyani

Chicken briyani
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

pork in bamboo shoot

Pork In Bamboo Shoot

How to makepork in bamboo shoot?How to cookpork in bamboo shoot?Learn the recipepork in ...

Boeuf Bourguignon

Boeuf Bourguignon

Beef stewed in red wine with bacon, mushrooms and onions....

CEUFS FARCIS aux SARDINES

Ceufs Farcis Aux Sardines

How to makeCEUFS FARCIS aux SARDINES?How to cookCEUFS FARCIS aux SARDINES?Learn the reci...

Tandoori fish

Tandoori Fish

How to makeTandoori fish?How to cookTandoori fish?Learn the recipeTandoori fishby vahche...

Beef Stew

Beef Stew

How to makeBeef Stew?How to cookBeef Stew?Learn the recipeBeef Stewby vahchef.For all re...

Chicken Briyani Recipe, How To Make Chicken Briyani Recipe

How to makeChicken briyani?How to cookChicken briyani?Learn the recipeChicken briyaniby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Chicken briyani

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
30 mins
Total time
45 mins
Chicken briyani
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 02, 2016


Ingredients used in Chicken briyani
• Lemon - 1 numbers.
• Garam masala powder - 1 teaspoons.
• Corriander powder - 2 teaspoons.
• Chilli powder - 1 teaspoons.
• Whole garam masala - to taste.
• Ghee - 1/2 cup.
• Oil - 1 cup.
• Curd - 2 tablespoons.
• Mint leaves - 1/2 bunch.
• Corriander leaves - 1 bunch.
• Onion - 1 big.
• Basmathi rice - 2 cup.
• Chicken - 1 lbs.
• Water - cup.
• Salt - to taste.
• Giner garlic paste - 2 teaspoons.
• Green chilly - 5 numbers.
Method:

Clean the chicken and add chilli powder, garam masala powder, corriander powder,ginger garlic paste, curd and salt to the chicken and mix it well. keep it aside for 30 mins. Mean time soak the rice in water. Cut the onions into slices and deep fry it in the oil till it gets brown color. once the onion fry is ready, keep it aside. Fry the marinated chicken in 1 tea spoon of oil till the water goes from the chicken. Now the fried onion is ready and the dried chicken is ready. Now take the cooker and add the oil and ghee. Add the whole garam masala in the oil and ghee mixture. then add the sliced green chillies and fry it. Then add the rice to the oil. mix it properly. then add water , fried onion, chicken fry, corriander leaves, mint leaves and salt. mix it properly and keep it till 2 whistles. once it is done, keep if for some time to cool. then add the lemon juice to the rice and mix it properly. Now yummy chicken briyani is ready.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter