vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Coriander Burfi

cucumber dal

Cucumber Dal

How to makecucumber dal?How to cookcucumber dal?Learn the recipecucumber dalby vahchef.F...

INSTANT GRAVY POWDER

Instant Gravy Powder

Instant gravy powder can be prepared easily and stored in the fridge and used in preparin...

QASAR E QUBOOLI

Qasar E Qubooli

This is a vegetarian recipe where rice along with chana dal is stuffed in pumpkin and ste...

STRAWBERRY JAM BISCUITS

Strawberry Jam Biscuits

This is delicious, crispy recipe for kids or even toddlers. This biscuits can be served a...

Dal Rangila - Rangeela dal

Dal Rangila - Rangeela Dal

Dal Rangila is super tasty and healthy dish prepared from green leafy vegetables can be i...

LAUKI AND RIDGE GOURD KHADI

Lauki And Ridge Gourd Khadi

The lauki curry along with ridge gourd is made with yogurt based stews or curries. ...

Coriander Burfi Recipe, How To Make Coriander Burfi Recipe

Bored trying sweet burfi then try this masala burfi. Enjoy this dish with your whole family

About Recipe

How to make Coriander Burfi

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
22 mins
Total time
32 mins
Coriander Burfi
Author : Vahchef
Main Ingredient : Coriander seeds
Servings : 4 persons
Published date : January 22, 2019


Ingredients used in Coriander Burfi
• Khoya (grated) - 1 0.
• Coriander seeds - 2 tablespoons.
• Almonds (soaked and peeled) - 1 cup.
• Milk - 1 & 1/2 cup.
• Ghee - as required.
• Coconut (freshly grated) - 1/2 cup.
• Sugar - 1 cup.
Method:
  • Dry roast coriander seeds, grind them to acarosepowder and keep aside.
  • Now,grind the soaked and peeled almonds by adding milk.
  • Heat ghee in a pan, add coriander powder along with almond paste and cook it on slow flame till it gets to a thicker consistency.
  • In the same pan, add freshly grated coconut, sugar, grated khoya and cook it again on slow flame till the ghee oozes out.
  • Now spread this mixture on a greased plate and when cooled cut them to the desired shape.

Delicious Coriander Burfi is now ready to serve






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter